Meal Service

Mary Potter Hospice managed by Volunteer Wellington

The purpose of this role is to deliver lunch, afternoon tea, or dinner to patients, their whanau and visitors seven days a week as rostered. In doing so IPU Meals volunteer provides essential support to patients, their whanau and friends during their time at Mary Potter Hospice in Newtown

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Type of work

Food Preparation & Service

Commitment

Regular - more than 6 months

Training

Online orientation is mandatory for all new volunteers. Usually takes about 1.5hr and there is no cost to the volunteer.

Time required

Afternoon tea fortnightly, or once every 4 weeks on a Wednesday (12pm - 3.15pm)

Reimbursement

Requirements

Empathy: Demonstrates a high degree of sensitivity to others. *Interpersonal: has the ability to build and maintain rapport with a wide range of others and assists people to feel at ease. *Communications: Is able to communicate with diverse groups of people in a clear, relaxed and open manner. *Resilience: Is comfortable volunteering in an environment where people are unwell. Able to ask for help if needed. *Integrity: Knows how to act with integrity, and respects patient confidentiality. *Going the 'Extra Mile': Is prepared to provide support and meet expectations beyond that which is strictly required when and if appropriate. *Timeliness: Works in a timely and organised manner; especially concerning meal delivery. *Food Handling: Will have a solid understanding of food handling criteria and practice. *Previous Experience: Previous experience working in hospitality is an advantage

Meal Service

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